多益詞彙

ordered as separate menu items, each with its own price

依菜單單點的；單點計價的

a hotel room adapted for guests with disabilities or mobility needs

無障礙客房

a place or room provided for temporary lodging

住宿；住處

a hotel room directly next to another room

相鄰客房

a hotel feature or service that improves a guest’s comfort or convenience

便利設施；附設服務

a small dish served before the main course of a meal

開胃菜；前菜

to give a hotel guest practical help with a request or problem

協助住客；為賓客提供協助

a raised outdoor platform attached to a hotel room or building

陽台；露台

a large hotel room used for banquets, receptions, and formal functions

宴會廳；大型舞廳

a formal large meal arranged for a special occasion or group

宴會；正式宴席

a hotel employee who carries bags and escorts guests to their rooms

飯店行李員

a drink offered on a menu or at a hospitality event

飲料；飲品

a meal with food displayed so that guests can serve themselves

自助餐；自助餐檯

to end a hotel room arrangement before the planned stay

取消訂房

to provide food and drink service for an event or group

承辦餐飲；提供外燴

a person or company that provides food service for events

餐飲承辦業者；外燴業者

the professional service of providing food and drinks for an event or venue

餐飲承辦服務；外燴服務

a bundled option combining specified event food, drinks, and service

餐飲服務套裝方案

to mark a special occasion with an enjoyable hospitality event

慶祝；舉辦慶祝活動

to complete the departure procedure and leave a hotel

辦理退房手續

a professional cook who prepares food and may lead a restaurant kitchen

廚師；主廚

a standing social event where drinks and light food are served

雞尾酒招待會；酒會

a hotel employee who provides local information and arranges personalized services

飯店禮賓人員

to have a food ingredient as part of a dish or drink

含有（某種食材）

the visual style and decorations of a hospitality space or event

裝飾風格；場地布置

to add visual items to prepare a hospitality venue for an occasion

裝飾；布置場地

to bring requested hotel supplies or comfort items to a guest room

將客房用品送至房間

a hotel employee who assists guests at the front desk

櫃檯人員；接待員

sweet food served at the end of a meal

甜點；餐後甜點