日常英語の語彙

remove the skin from fruit or vegetables

皮をむく

Not cooked

生の；火が通っていない

Instructions that tell you how to make a dish

レシピ；作り方

the grain used as food

米；ご飯

A white food you add to other food to change its taste

塩

Tasting of salt or containing a lot of salt

塩辛い；しょっぱい

give someone a dish together with another food

～を添えて出す；～と一緒に出す

An extra amount added to a bill to pay for service

サービス料

put plates, knives and other things on a table for a meal

食卓に食器を並べる；食事の用意をする

A small dish of food eaten with the main dish

付け合わせ；サイドメニュー

A small amount of food you eat between meals

間食；軽い食べ物；おやつ

Having a sharp taste like a lemon

酸っぱい

Drinking water with bubbles of gas in it

炭酸水

Having a strong hot taste from spices

辛い；香辛料の効いた

share the cost of a restaurant meal between people

食事代を分担する；会計を分ける

Drinking water without bubbles

炭酸の入っていない飲料水

move a spoon around in food or a drink to mix it

かき混ぜる

add an ingredient to food while moving a spoon through it

かき混ぜながら加える；混ぜ入れる

A sweet food you add to drinks or other food

砂糖

Having a taste like sugar

甘い

A restaurant table with places for two people

2人用の席；2人用のテーブル

Food bought from a restaurant and eaten somewhere else

持ち帰り用の料理；テイクアウトの食べ物

Water that comes from a tap rather than a bottle

水道水

eat or drink a little of something to check its flavor

味見する；少し口にして味を確かめる

The drink made with tea leaves

お茶；1杯のお茶

say that no more items are needed

以上です。ありがとうございます。

Used to tell staff that the amount or items on a restaurant bill are wrong

お会計の内容に間違いがあります。

Feeling a need to drink

喉が渇いた

A plant or part of a plant that people eat, such as a carrot

野菜