واژگان TOEIC

catering delivered at a location away from the provider’s own venue

外场餐饮服务；异地外烩

to accept more hotel reservations than the number of rooms available

超额预订；订房超售

an outdoor restaurant area furnished with tables for diners

餐厅露台；户外用餐区

an event meal portioned onto individual plates before being served

分盘套餐；每客一盘的餐食

to reserve a hotel room well before it will be used

提前预订

the price charged for a hotel room for a stated period

房价；住宿价格

to suggest a suitable dining place to a hotel guest

向住客推荐餐厅

light food and drinks served at a meeting or hospitality function

茶点；点心和饮料

to record a guest’s details as part of the hotel arrival procedure

登记入住；登记住客信息

an arrangement for a hotel to hold a room for a particular guest

酒店预订；订房

to arrange for a hotel room to be held for later use

预订；保留房间

a holiday property that combines lodging with leisure facilities

度假村；度假酒店

a business where meals are prepared and served to diners

餐厅；饭店

a private space in a hotel rented to a guest for sleeping and staying

客房；房间

a decision allocating a particular hotel room to a guest

客房分配；房间安排

a group of hotel rooms held for attendees of a particular event

团体预留客房；活动房间配额

a hotel service that delivers food and drinks to a guest room

客房送餐服务

to show restaurant guests to a table and arrange where they sit

安排入座；领位

to provide light food and drinks to guests at a function

供应茶点

a restaurant employee who brings food and drinks to diners

餐厅服务员

a quantity of food intended for one person

一人份；一份食物

a fixed selection of meal courses sold together for one price

固定套餐菜单；定价套餐

a smaller food item served with a main course

配菜；佐餐菜

having a strong hot flavor from spices such as chili

辛辣的；辣味的

a period spent as a guest at a hotel or other lodging

住宿期间；入住

hotel accommodation consisting of more than one connected room or area

套房

restaurant service in which staff take orders and deliver food at the table

桌边服务；餐桌服务

the rate at which restaurant tables become available for new diners

餐桌周转；翻台率

dishes, glasses, and utensils used to serve and eat a meal

餐具；桌上器皿